Dover, DE – The Fordham and Old Dominion Brewing Company will be presenting “The Blues Brothers” on April 25, 2012, as part of their Movie Night at the Brewery series.

With the doors opening at 7:30 pm, guests will have the opportunity to view the Blues Brothers on an outdoor screen at the brewery, located at 1284 Mc D Dr. Dover, DE, and enjoy three beers and a popcorn for the price of $5. The brewery asks that individuals bring a blanket or chair to sit on and a can of food for the Shepherd Place Homeless Shelter in Dover. Additionally, the sale of Bier Dawgs and Root Beer will go to benefit the Shelter. Seating is limited and tickets are still available at the brewery.

Jim Lutz, President and CEO of Fordham and Old Dominion, stated “The brewery staff firmly believes in giving back to the community that has welcomed and supported us, so using a fun event to raise awareness for a local charity is a no-brainer. We picked the Shepherd Place to benefit from this movie night because half of their clients are children: no child should have to grow up homeless.”

Fordham and Old Dominion have been brewing high quality beverages in Dover, Delaware since 2003. They provide tours of the brewery (located at 1284 McD Dr., Dover, DE) and provide samples of their products, such as Scotch Ale, Oak Barrel Stout, Baltic Porter and Copperhead Ale every Wednesday at 5:00 and 6:00pm, Friday at 4:30 and 6:00pm and Saturday at 12:30 and 2:00 pm. For more information, visit olddominion.com, fordhambrewing.com or contact Lauren Bigelow at 302.678.4810 Ext. 201.
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Rules of the Contest:

1- Must be 21+ to enter the contest

How to enter the contest:

Jump onto your Twitter page and repost this info: @RamsHeadGroup celebrates Wisteria Wheat #Beer Release on Thurs, April 5th fr:4-6pm. $4 glass w.$1 each pour #RHBeerRelease

We will pick a random winner re-tweet, but just remember, the more you tweet it, the more times you get entered in the contest. Contest starts right now and will end Thursday (April 5) at 11am.

What can you win?

You will receive 1 Wisteria Wheat Beer Release Glass to add to your collection

-and-

A $10 Rams Head Gift Certificate that can be used for the Wisteria Beer release party or other Rams Head cool things!

About Wisteria Wheat:

The Wisteria Wheat beer was named by the first Fordham brewer, Allen Young and the Rams Head Tavern General Manager, Corky Fertitta.  “Allen and I were sitting on the patio one spring day, tasked with coming up with some sample names for beers for the Bureau of Alcohol, Tobacco and Fire Arms. All beer names have to be approved by them before you can sell it. We came up with a couple random names then hit on Wisteria Wheat, it had a nice ring to it and the wisteria vine on our patio is well known. All these years later we can’t remember any of the other names we came up with that day, but wisteria wheat stuck, and has been, ever since,  the name of one of our most beloved seasonal”.

The Wisteria Wheat utilizes a pale malt, malted wheat and torrified wheat and has an ABV of 5.8%.  Fordham Brewer brews the Wisteria Wheat with Perle hops and chamomile and it has 11 IBUs.  Interestingly, its flavor primarily comes from the Weizen strain of yeast, which gives it notes of banana and clove.

According to Fordhambrewing.com, Wisteria Wheat is the perfect brew to enjoy the beautiful days of spring.  Wisteria Wheat is a medium body beer with a soft, velvety carbonation and a wheaty finish.  This easy golden brew is sure to bring you and your friends together all spring long.  Additionally, Fordham’s Wisteria Wheat won ‘2011 Best of Washington DC Beer Selection’. 

For more information, visit www.ramsheadtavern.com or www.Fordhambrewing.com

The Fordham and Old Dominion Brewing Company will host the inaugural R2Hop2 Beer and Music Festival, Saturday, May 19, 2012, from Noon-6pm, at the brewery located in Dover, Delaware. The festival coincides with American Craft Beer Week and will feature many of the brewery’s specialty beers, including Oak Barrel Stout and Hop Mountain.

Over the course of the day, four live bands, Bond & Bentley, The Grilled Lincolns, Pasadena and the Rovers, will take the stage. Bond & Bentley is a high-energy six piece band recognized for their soul-stirring melodies. The Grilled Lincolns play what they like, period, and have shared the stage with the Roots. Pasadena offers smooth bass lines, emotional lyrics and intricate rhythms. Likewise, the Rovers have taken the Celtic music scene by storm with their unorthodox rocked out traditional music.

Don’t leave the kids behind – there will be lots for them to do in the children’s coral. This private area will feature face painters, balloon artists, an exclusive event coloring book and a local fire truck to climb on! Kids will also enjoy the brewery’s Root Beer and Ginger Ale.President and CEO of Fordham and Old Dominion, Jim Lutz, stated “Our business motto is ‘Make friends, brew good beer and have fun.’ And we believe that the best way to share our mantra is through this beer and music festival. It’s a great opportunity for the brewery to give back to the local community while having fun. ”

Tickets are $20 prior to the day of the event and $25 at the door. The price of the ticket includes five beer samples and a commemorative glass. Kids under six years old are free. Visit http://tickets.ramsheadlive.com/eventperformances.asp?evt=566 to purchase tickets. A portion of the ticket sales will go to benefit the local fire departments and the Dover Air Force Base 436th Force Support Squadron.

The 436th Force Support Squadron (436 FSS) provides quality morale, welfare, recreation and support services for the Dover Air Force Base community. It is dedicated to providing quality programs and activities to a total force of over 30,000 including retirees and almost 5,500 active duty and reserve service members and nearly 4,500 family members. These programs in the realm of Airman & Family Services, Community Services and Sustainment Services are designed to enrich the lives of the airmen and their families with opportunities for adventure, travel, dining, relaxation, fun and excitement, while keeping the military community healthy and fit.

Fordham and Old Dominion have been brewing high quality beverages in Dover, Delaware since 2003. They provide tours of the brewery (located at 1284 McD Dr., Dover, DE) and provide samples of their products, such as Scotch Ale, Oak Barrel Stout, Baltic Porter and Copperhead Ale every Wednesday at 5:00 and 6:00pm, Friday at 4:30 and 6:00pm and Saturday at 12:30 and 2:00 pm. For more information, visit olddominion.com, fordhambrewing.com

Can’t wait until St. Patty’s Day for green beer, traditional Irish grub and or live music by the biggest local acts? You’re in luck.

The countdown has started to the biggest Saint Patrick’s Day bash in town! On Saturday, March 17^th, 2012 the Rams Head restaurants will be celebrating the traditional Irish Day with green beer, live entertainment, and of course Irish fare.

The Rams Head kitchens will be serving the traditional corn beef and cabbage, Bangers and Mash, Irish Lamb Stew along with the regular menu.

All Rams Head restaurant locations will start the St. Patrick’s Celebration with $.50 Guinness draft beers from Noon- 1:00pm, $3 Green beer, $5 Jameson Drinks, and $5 car bombs, St. Patrick’s Day decorations and live music.

Rams Head Tavern Annapolis and Rams Head Roadhouse will both feature a tent party opening at Noon with music and beer.

“Rams Head puts on the biggest St. Patrick’s Day party year after year. It is tradition that is still building,” says Rams Head Roadhouse General Manager, Scott Haney. “I’m excited about bringing the community together for some fun”.

Locations:

Rams Head Tavern Annapolis | 33 West Street, Annapolis MD | P: 410.268.4545

Rams Head Tavern Savage Mill | 8600 Foundry St, Savage MD | P: 301.604.3454

Rams Head Roadhouse | 1773 Generals Hwy, Annapolis MD | P: 410.849.8058

Rams Head Shore House | 800 Main Street, Stevensville MD | P: 410.643.2466

Time & Date: Saturday, March 17^th, 2012 Noon-Close

Cost: No Cover, just a party

Drink Specials: All Specials start at Noon

• $.50 Guinness Draft Beer from Noon-1pm
• $ 3 Green Beer (while supplies last)
• $ 5 Jameson Drinks
• $ 5 Car Bombs

 Music Schedule:

Rams Head Tavern Annapolis (Tent) Noon-10:30 P.M.

• SwampCandy
• Mixed Business
• The Black Cadillacs from Knoxville, TN

 Rams Head Roadhouse (Tent)

• Suzy Estrada Noon-2:30 p.m.
• Peterbuilt 3 p.m.-6p.m.
• Outta The Blue 6:30 p.m.- 9:30 p.m.
• Kajun Kelley  10:00 p.m.- Close

 Rams Head Shore House

• Stephen Heller Noon-1:30 p.m.
• Sean Pelan 2p.m.-4p.m.
• Joe Singer 4:30p.m.-6p.m.
• Defrayel  9p.m.-1a.m.

Rams Head Tavern Savage Mill

•  Corey Jenkins Noon- 3p.m.
• Dave Majerowicz 4p.m.-7p.m.
• Just a Thought 9p.m.-Close

 www.ramsheadtavern.com or follow us on twitter @Ramsheadgroup for more info about the biggest party in town!

Rams Head restaurants, located throughout Maryland has announced the release of Old Dominion Company’s “Gigi’s Farmhouse Ale” on Thursday, March 1^st, 2012 from 4-6:00pm.

The “Gigi’s Farmhouse Ale” will be the newest release from the Old Dominion Brewery Company, the first of the Dominion’s three diverse beers that were inspired by 1940’s pin-up girls. Walter Trifari, Master Brewer of Fordham and Old Dominion Brewery, stated that, “We have spent the last ten years creating traditional ales and lagers. We jumped at the chance to try something new. We had a lot of fun making it and we will have even more fun drinking it.”

On, Thursday, March 1^st, 2012 beer lovers will be able to taste the new brew at their local Rams Head restaurant from 4-6:00pm. Rams Head will have limited edition glasses for the beer release that will be available for $4 at 4pm on the release day. Patrons who purchase the glass also receive a fill-up of the new release and refills are $1 during release party. 

According to Americancraftbeer.com, Gigi’s Farmhouse Ale is a tastebud seducing, Belgian-style farmhouse ale. An unfiltered, bottle-conditioned Saison, brewed with pilsner oats and torrified wheat malt , coming in at a 7.2% ABV .The beer was also picked as their “Serious Beer Pick’ of the month.

For more information, visit www.ramsheadtavern.com or www.olddominion.com.

Locations:

Rams Head Tavern Annapolis | 33 West Street Annapolis MD | P: 410.268.4545

Rams Head Tavern Savage Mill | 8600 Foundry Street Savage MD| P: 301.604.3454

Rams Head Roadhouse | 1773 Generals Hwy Annapolis MD | P: 410.849.8058

Rams Head Shore House | 800 Main Street Stevensville MD | P: 410.643.2466

Rams Head is a full-service, casual-dining restaurant headquartered in Annapolis, Maryland. With 4 restaurants, 3 national entertainment venues and an affiliated brewery in the Mid-Atlantic region, there is plenty of opportunity for growth and advancement within the company.

Rams Head is currently looking for a KITCHEN MANAGER to fill a position at the Rams Head Roadhouse in Crownsville, MD. We’re looking for a committed professional, who is passionate about the customer service industry and is looking to lead, teach and train his/her staff to excel in serving our customers.

Since 1989, Rams Head has been committed to serving the freshest food possible in an inviting environment. We are looking for thinkers who will help to facilitate our growth; with a focus on food, fun beer and music.

Be a part of our growth and our future. Send us your resume today!
To print out an application, please click here.
Job Description
• Direct the preparation, seasoning and cooking of all food categories
• Plan and price daily menu items, order supplies and keep records of accounts
• Supervises and participates in cooking, baking and the preparation of foods
• Develops weekly schedules according to projected business and goals
• Uses labor dollars and menu costing programs to properly price
• Participate in checking in of all purchased supplies for quality
• Accountability for all delivered items
If interested, please contact: Scott Haney, General Manager- shaney@ramsheadtavern.com or 410.849.8058

Noting the burgeoning craft beer market in Europe, Fordham has commenced shipping craft beer to the United Kingdom with the help of Heathwick, LTD. The first wave of exports delivered Copperhead Ale, Tavern Ale, Doppelbock and Helles Lager, which are being offered in pubs and liquor stores all over London. Intended to be session beers, these four styles provide an accessible introduction to the flavors and nuances of the craft beer world.

Jim Lutz, President and CEO of Fordham and Old Dominion Brewing, stated, “There are a growing number of beer drinkers in the United Kingdom looking to try something different.  They are focusing on actually tasting their beers and they want something flavorful and drinkable.  That is where the range of styles and taste within Fordham Brewing can deliver.”

Fordham and Old Dominion have been brewing high quality beverages in Dover, Delaware since 2003.  They provide tours of the brewery (located at 1284 McD Dr., Dover, DE) and provide samples of their products, such as Scotch Ale, Oak Barrel Stout, Baltic Porter and Copperhead Ale every Wednesday at 5:00 and 6:00pm, Friday at 4:30 and 6:00pm and Saturday at 12:30 and 2:00 pm.

But, the fun doesnt stop right here.  At the plunge, make sure you check out the Rams Head Ice Lodge/ Beer Garden. The tent opens at 8am and will be serving up great drinks and tons of rockin’ music beginning with Sticktime, and followed by the Eastern Shore’s favorite band, Hot Tub Limo. Then, we’ll turn things up a notch with multi-platinum rockers Fuel playing songs from their hit albums “Sunburn” and “Something Like Human” and end on a high note with high octane Celtic group The Rovers closing out the day.

Wait… did i say closing out the day? No way- The party might end at the Plunge. But, we’re moving the party to the Rams Head ( Rams Head Tavern Annapolis, Rams Head Shore House, Rams Head Roadhouse & Rams Head Tavern Savage). Stop by one of the Rams Head restaurants for the “Thaw Out” post plunge party from 4-7:00pm. Enjoy $3 Arctic Shooters, $4 Polar Bear Cocktails and $5 Plunge Bombs. WooHoo!

Good luck! And stay warm.

The recipe for the “Big Thaw Bock” was created by Brewmaster Walter Trifari of the Old Dominion Brewing Company. The final product is a 7.5% ABV. The Bock is a bottom- fermented golden lager that has a full-bodied mouth feel followed by a spicy citrus hop flavor and aroma. The beer will be available at Rams Head located in Annapolis, Crownsville, Stevensville, and Savage Mill, Maryland.

We asked our friends that follow us on twitter @RamsHeadGroup & our facebook friends, why they love attending the beer releases at the Rams Head. This is what they had to say….

“ Great and cheap way to enjoy awesome beer and great food with your friends!” says @KrisForinger

“I like seeing local friends, supporting local business and adding to my glass collection. Plus an affordable brew!” says @Good4thePalate

“Getting the cool glasses to keep and drinking lots of cheap delicious beers ” says Vanessa W.

“Friends, Music, the awesome glasses, and of course, the BEER! ” says Molly H.

“The beer … glasses are cool too” says E. Burton H

Patrons can relax and enjoy the new brew with the company of their friends and other beer lovers at the Rams Head.Big Thaw Bock is a perfect beer to enjoy as the chill of winter melts away and a new, lush world is revealed! See you February 2nd!! 

One of the best things about January is not the cold winter days, but the release of Fordham Brewing Company’s, Scotch Ale at the Rams Head restaurants. This year, come celebrate the release with us on Thursday, January 5th, 2012 from 4-6pm.

 Mark your calendars, and get here early. Scotch Ale is always one of our most popular releases. This beer is exceptionally smooth and thoroughly robust, the Ale has a deep delicious flavor that will warm you down to your wee little bones.

The Rams Head will have limited edition glasses for the beer release. The special glass for Scotch Ale will be available for $4 at 4pm on release day. Patrons who purchase the glass also receive a fill-up of the Scotch Ale and $1 refills during the 4-6pm release party.

According to Walter Trifari, head brew master at Fordham Brewing Company, “This unique seasonal comes out just in time to warm your soul on those chilly winter nights. We brewed this beer with a touch of Beechwood smoked malt for a smooth & subtle smokiness that we know you’ll enjoy all winter. This beer also pairs well with smoked meats, salmon & buttery cheeses such as Gouda and Brie.”

Scotch Ale video at the Rams Head Tavern Annapolis 2010 beer release:

Locations:
Rams Head Tavern Annapolis | 33 West Street, Annapolis MD | P: 410.268.4545
Rams Head Tavern Savage Mill | 8600 Foundry St, Savage MD | P: 301.604.3454
Rams Head Roadhouse | 1773 Generals Hwy, Annapolis MD | P: 410.849.8058
Rams Head Shore House | 800 Main Street, Stevensville MD | P: 410.643.2466