Tavern Menu • Brunch Menu •  Rathskeller Menu  •  Daily Specials

TODAY'S SPECIALS

Oxy Moron Gulf shrimp dipped in Fordham beer batter then fried to a golden brown roll in wing sauce served on a Kaiser roll with lettuce and tomato and a side of fries. $10.95 Big Trouble Chicken tenderloins sautéed with in garlic butter with mixed bell peppers finished with a zesty cilantro cream sauce served over fettuccini $9.25 In the Toby Marinated chicken breast grilled over an open flame then topped with our famous crab dip served on a Kaiser roll with a side of fries $10.25 Prime Time Slow roasted seasoned prime rib hand carved to order. Served with tiger sauce and Chef’s accompaniments. King Cut $18.95 Queen Cut $14.95 Silly Lantro Chicken tenderloins sautéed with white onions and bell peppers then finished with a slightly spicy cilantro cream sauce served over fettuccini $16.95 It’s not a Tuna Ahi tuna steak encrusted in cracked black pepper then oven roasted set atop a three mustard sauce served with rice and vegetables $18.95 SOUP DU JOUR French Onion(ish)